I saw the idea in Facebook, and thought "well, I'm bored... so why not try making it?"
Since I had all right ingredients to do it, i gave it a shot.
Urgh, I hate cutting up things soooo small.
So really, when I was cutting the nori for the eyes and nose, it hit me how amazing are those who make awesome Kyarabens.
Maybe next time, I'll make some Tamago Nigiri or Okonomiyaki.. I haven't made that for ages!